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About Xage - spices
We served delicious food from Vietnam

Online Menu

Discount:10% off total bill for takeaways
Home delivery available


1       Mixed crisp Vietnamese pickles, chilli, sesame 6.5
2       Vegetarian net spring rolls, green chilli sauce (v)  new 8.9
3       Crab, prawn & woodear mushroom net spring rolls  new 9.9
4       Chicken and shiitake mushroom spring roll fingers, nước cham9.5
5       Shiitake spring roll fingers, ginger sauce  (v)   8.9
6       Red chicken nem nướng skewers, nước cham   9.5
7       Chicken wings on bone in sticky nước mám marinade   8.5
(Spring rolls 6pcs/serve. Net spring rolls 5pcs/serve. Skewers 3pcs/serve)
Fresh rice paper rolls:
8       Roasted duck fillet rolls, hoisin peanut sauce  12.5
9       Stirred shiitake cabbage vegetarian rolls, green chilli sauce  10.5
10     Nha Trang-style marinated prawn rolls with nước chấm  12.5
(Fresh rolls 6pcs/serve. Sauces serve on side)


1       Hội An papaya salad of BBQ duck fillet, basil, chilli dressing21.5 
2       Marinated chicken salad, cashew nut, lemongrass dressing18.5
3       Vietnamese 'slaw' of grilled prawns in chilli lime vinaigrette21.5
4       Grilled Saigon-style prawns, fresh papaya, herbs21.5
5       Bún bò salad of wok-tossed beef rump, herbs, vermicelli18.5
6       Bún đặc biệt BBQ duck, spring rolls, chicken skewer, vermicelli  new20.9
7       Bún vegetarian spring rolls, vermicelli, herbs, salad (v) new16.9
8       Bún crab/prawn woodear mushroom spring rolls, vermicelli  new17.5
(Salads contain peanut. Vegetarian options available)


Home-style Dishes
1       Silken tofu with sichuan pepper salt and chilli (v)18.5
2       Salt and pepper sliced whole squid, shallot and chill19.5
3       Càri chay curry with potato, carrot, vegetable18.5
4       Càri gà chicken yellow curry, potato, mint, shrimp paste19.5
5       Slow-cooked pork shoulder thịt kho in pepper caramelised sauce19.9
6       Slow-cooked spicy beef curry bò kho, lotus root19.9
7       Crispy-skin pork belly in light salt and pepper seasoning (New - summer special) 17.5
Curries feature our own secret blend of fresh herbs, spices & sun-dried shrimp paste

8       Papaya and vegetable clear soup (optional vermicelli add $2.5) 14.5
9       Banh canh rice noodle sopu with soft bones, pork loaf, boiled egg (new - summer special) 18.5

Char-grills  new
10       Grilled chemical-free chicken maryland16.5
11       Grilled Tasmanian salmon chả cá in turmeric, spices, pickles, herbs23.5
12     Grilled Phú Quốc-style sliced whole squids 17.9
13     Grilled marinated Hunter Valley beef rump skewers 16.9

Wok-fry & Fried Rice
14     Yellow fried rice with Asian & mixed greens (v)16.5
15     Fried rice with nem nướng red chicken17.9
16     Marinated grain-fed beef rump slices, betal leaf, butter soy19.5
17     Wok-fried tofu tossed in greens, ginger sauce17.9
18     Ginger soy chicken breast fillet and Asian & mixed veggies17.9
19     Squid mực xào bí, wok-tossed in stirred egg & winter melon19.5
20     Marinated prawn xả ớt, okra, veggies, lemongrass chilli sauce21.5
21     Mixed seasonal greens xả ớt, lemongrass chilli sauce (v)14.9
22     Diced cabbage and snow pea sprouts (v)14.5

Note: Vegetarian or no-added gluten alternatives available on all wok-fry dishes. We'll try to accommodate most requests, but we can’t guarantee food is completely chilli-free or allergen-free due to potential of cross-contamination (traces may remain)


BYO/Corkage $3.5pp Sun-Thurs / $4pp Fri-Sat (banquet - free)
Cakage $1.5pp

BYO wine only (beer by request). Liquor strictly not permitted. We take responsible drinking very seriously. We reserve right to limit BYO or refuse service.


1    Mango ice cream with passionfruit topping6.9
2    Cookie & cream ice cream, chocolate sauce, waffle, peanut cookie crumbles8.9
3    Warm caramelised banana, mango ice cream, waffle, salted coconut caramel sauce, peanut praline cookie crumbles 12.5

Please see in store for our dessert and beverages list!

Set Menu

Available for groups 4 or more. Meat dishes can be substituted with vegetarian options. Vegetarian Set Menu is also available

Set One - Xage Samplers$42pp / Min. 4 people

Mixed entree platter of:
Spring rolls
Chicken nem nuong skewers
Veg and prawn summer rolls
Mains - choice of:
Slow-cooked pork shoulder kho  –or–  Spicy beef curry  –or–  Chicken yellow curry
Marinated grain-fed beef rump slices in butter soy
Marinated wok-tossed prawn with okra, lemongrass chilli sauce
Marinated chicken, cashew salad   –or–  Wok-tossed beef vermicelli salad
Sides and extras included:
Unlimited jasmine rice
Unlimited jasmine tea
Corkage and cakeage included     Vegetarian alternative dishes available

Set Two - Xage Greatest Hits$48pp / Min. 4 people

Mixed entree platter of:
Spring rolls
Chicken nem nuong skewers
Duck and prawn summer rolls
Slow-cooked pork shoulder kho  –or–  Spicy beef curry  –or–  Chicken yellow curry
Marinated wok-tossed prawn with okra, lemongrass chilli sauce
Salt and pepper squid with shallot and ginger
Duck fillet papaya salad  –or–  Grilled prawn salad
Grilled Tasmanian salmon chả cá in herbs and spices
Sides and extras included:
Unlimited jasmine rice
Unlimited jasmine tea
Corkage and cakeage included     Vegetarian alternative dishes available

Happy Veggie - Vegetarian Set      $37pp / Min. 2 people

Entree:  Vegetarian spring rolls
Tofu salad with papaya, basil, peanut, chilli
Càri yellow vegetable curry  –or–  Silken tofu with sichuan pepper salt, chilli
Asian greens xa ot, lemongrass chilli sauce
Jasmine rice per person


New items are added to our menu seasonally. Prices may change without notice. Please join us on facebook or twitter to receive updates


Reservations / Takeaway

Tel: (02) 9332 3344


Menu, ingredients and prices may change without notice.

Our food may contain shellfish, dairy, nuts and eggs.

Our food is generally wheat-free with the exception of spring rolls. However, soy sauce is used in some dishes. Please ask our staff for details.

We don't use MSG (glutamate). However, contrary to misconception, glutamate is completely safe and is usually present in sauces and seasonings of all cuisines. It is also naturally occurring in some foods such as meats, cheese and even fruit and vegetables.